A group of restaurants is about to do something it hasn’t experienced in more than six weeks: serve customers.

A group of restaurants is about to do something it hasn’t experienced in more than six weeks: serve customers.
Central West End restaurants are pitching in to help community members affected by the coronavirus pandemic.
It’s no surprise bartenders in the St. Louis area are still finding ways to sling drinks for the thirsty among us. And, they’re getting really creative.
Several restaurants across the St. Louis area remain busy with take out and delivery, but they still have access to large amounts of grocery staples, like bread, milk and eggs. Now they’re offering them up to customers.
Now boasting four locations, Mission Taco Joint has become a staple for both food and drinks in the St. Louis area.
Looking to keep the children occupied during quarantine? St. Louis Post-Dispatch rounded up three restaurants offering meal or food-decorating kits with kids in mind.
Sauce Magazine has rounded up 10 different restaurants that can help you feed your entire family, with several options right here in the Central West End!
Clap, cheer, yell, beat a drum, shake a tambourine, and show your appreciation at 5 p.m. on Friday.
Once the coronavirus pandemic slows down and restaurants begin reopening, Yellowbelly and Retreat Gastropub co-owners Tim Wiggins and Travis Howard will add a brand new concept to the Central West End’s already strong repertoire of spots.
ST. LOUIS — Left Bank Books, the 50-year-old institution in the Central West End, is closing its doors to foot traffic.