Mike Randolph opened his latest restaurant, Original J’s Tex-Mex Barbecue, only last November, but the acclaimed chef is already assisting on a new project: Edera, an Italian restaurant slated to open in May in the former Scape American Bistro space in the Central West End.
St. Louis restaurant owner Aaron Teitelbaum never thought he’d be in the diner business when, five years ago, he was asked to come up with a concept for 4651 Maryland Avenue.
This spring, a storied Central West End property will celebrate its next stage— this time as a destination for fresh and modern Italian fare.
There are several events happening around the St. Louis area on Fat Tuesday.
Chefs Mike Randolph and Mick Fumo will spearhead the restaurant.
Mission Taco Joint announced a partnership with a local alcohol brand Wednesday, teaming up with Una Vida Tequila to create a new private label tequila for the restaurant.
Mission Taco Joint and The Preston are two CWE restaurants that made this list by Feast Magazine.
There’s no end to the charm of the Central West End. Nestled between Forest Park and the Saint Louis University campus, the CWE is an immediate heart-stopper thanks to the historic houses that fill the community.
The Tenderloin Room inside The Chase Park Plaza made the list!
Brennan’s owner Kevin Brennan has a new location for his beloved bar and cigar lounge. It will move around the corner to 314-316 N. Euclid Ave., later this spring.