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Valentine’s Dinner at The Preston
• Cost: $65 – $95
Treat your Valentine to a special 3 course prix fixe menu and wine pairing at The Preston.
Valentine’s Day Menu
Starter (Choice of)
Asparagus Soup | crème fraiche, roasted pecans
Seared duck breast | port jus, herbed tuile, boursin
Baby tomatoes | lump crab, white balsamic, walnuts, st andre
Beaucanon, Sauvignon Blanc, Napa Valley | Pedroncelli Pinot Noir, Russian River Valley
Entrée (Choice of)
Filet of beef |pancetta, potato puree, king trumpets, bearnaise
Lamb rack | herbed gnocchi, marsala jus, baby root veg Seared
Red Snapper | wasabi-croquettes, soy-chive butter sauce, napa cabbage
Marisco “The King’s Bastard” Chardonnay, Marlborough | Château Greysac, Medoc, Bordeaux
Entremets (Choice of)
Chocolate and Strawberry |strawberry broth, black cocoa, strawberry bavarian
Passion Fruit and Chocolate | dark chocolate, passion fruit sorbet, vanilla sponge
Raspberry and Vanilla |white chocolate, vanilla bean panna cotta, raspberry gel
Acquesi, Moscato, Asti, Italy | Kung Fu Girl Riesling
Tickets are $95 with the wine pairing and $65 without. Reservations can be made by calling the Preston at 314-633-7800 or visiting theprestonstl.com.