• Cost: $24 – $78
This Easter Sunday, enjoy a delicious brunch buffet at The Chase Park Plaza, taking in gorgeous views of Forest Park from their 11th-floor Starlight Room.
Executive Chef Gunter Weber and Executive Pastry Chef Josh House have crafted a delicious, spring-focused menu, including a seafood display, charcuterie station, carvery options, dozens of pastries and sweets, a milkshake station and so much more.
Tickets are $78 for adults, $24 for children ages 5-12, and free for children four and younger. Tickets include brunch, complimentary valet parking, and a mimosa bar for guests 21+.
For reservations, please call 314-633-3060.
The Chase Park Plaza